Minimum Order Quantity
50 Set/Sets Per Year(s)
30 working days
In polywood case.
T/T , L/C , WesternUnion
BW-4000 type Fully Automatic Milk Gable-Top Carton Filling Machinery is automatic with top configuration. The entire machine is made of 304 food-grade stainless steel, and the surface is special processed to be beautiful.
1. Work flow:
Put cardboard into carton holder manually -- Bottom preforming -- Bottom heating and sealing -- Ultrasonic capping Optional -- Filling -- Top preforming -- Top heating and sealing -- Date printing -- Finished product
The whole process is controlled by PLC, and only need one person to operate.
2. Suitable for filling:
Various kinds of juice, such as acid juice, tea drink, corn drink, soy milk, pure water, etc.
3. Technical parameter:
1. Capacity: 250--1000ml can be filled by one machine
2. Output: 4000-4500 cartons/hour
3. Packing material: Cardboard carton / aluminium foil carton
4. Shelf life: Depend on different product and different process
5. Capping: With capping Optional
6. Filling temperature: Hot filling: 88-92 degC / cold filling: 2-50 degC
7. Overall power: 25KW three phases of electricity
8. Compressed air pressure: 1.0-1.4 Mpa, Flow rate: 1.4-2M3/min, without oil, water and dust
9. Cooling water: Flow volume: ≥ 40L/ min Temperature: ≤ 30 degC
10. Size: L W H : 3.7m 1.6m 2.8m
11. Net Weight: 4500kg
12. Installation requirement: Any smooth floor, such as cement, floor tile, plastic ground, etc. Do not need to make angle.
4. Payment terms
1 T/T : 30% as deposit , 70% balance before shipment
2 L/C at sight
5. Delivery time
1 For automatic filling machine 60 days
2 For semi-automatic filling machine 45 days
3 For manual filling machine 30 days
6. After Sale Services
Shenyang Beiya Beverage Machinery Co.,Ltd will supply 12 months guarantee for all the equipments, and if customer need, we will send our technicians to customers’ factory, install the machines and train customer\'s staff to operate the machine. we will supply all the spare parts with cost price if customer need.
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